Cream puffs are a yummy delight whether it’s Christmas or any family occasion, It makes the celebration more sweet and cheerful! You don’t need to buy them because I’m going to share the full recipe for creamy puffs.
I made cream puffs for my husband and mother-in-law yesterday and enjoyed them as snacks with tea in the evening. You can take this with any drink you like.
Try this easy cream puff recipe and share your experience in the comment section. Now let me tell you how can you make the yummy cream puffs at home.
Which ingredients are required for cream puffs?
Ingredients:
For the Shells:
1 cup all-purpose flour
1 cup water
8 tablespoons butter (unsalted)
4 eggs
1 teaspoon granulated sugar
1 teaspoon vanilla extract
For the Filling:
1/3 cup milk
1 pint heavy cream
3.4 ounces vanilla pudding
Easy Steps of Making Cream Puffs:
Prepare the Dough:
In a pot over medium heat, combine water, butter, sugar, and vanilla. Bring the mixture to a boil.
Quickly whisk in the flour until a cohesive ball of dough forms.
Remove the dough from the heat and let it cool for a bit.
Mix and Shape the Dough:
Transfer the cooled dough to a mixing bowl.
Beat in the eggs one at a time.
Place the dough into a pastry bag and pipe round portions onto a parchment-lined baking sheet.
Bake the Shells:
Bake at 400 degrees for 15 minutes, then reduce the heat to 350 and bake for an additional 15 minutes.
Cool and Fill:
Once removed from the oven, puncture a hole in the side of each puff and allow them to cool.
Blend the filling ingredients until smooth.
Break each puff open and pipe the filling into one half before placing the other half back on top.
Repeat until all cream puffs are filled. Spread melted chocolate on top.
Serving Ideas!
Initially, Refrigerate the cream puffs for a couple of hours before serving. The chilled filling can be a delightful contrast to the slightly crispy shells.
Dust with Powdered Sugar: Before serving, dust the cream puffs with a sprinkle of powdered sugar for a touch of sweetness and an elegant presentation.
Drizzle with Chocolate: Melt some chocolate and drizzle it over the filled cream puffs for a decadent chocolatey twist.
Add Fresh Fruit: Serve with a side of fresh berries or sliced fruit to add a refreshing and fruity element to each bite.
Pair with Coffee or Tea: Enjoy your cream puffs with a cup of your favorite coffee or tea for a delightful afternoon treat.
Create a Dessert Platter: Arrange the cream puffs on a dessert platter with a variety of toppings and sauces, allowing guests to customize their treats.
Experiment with Flavors: Try different flavored fillings, such as chocolate, caramel, or fruit-infused creams, to add variety to your cream puff experience.
Serve with Ice Cream: For a decadent dessert, serve cream puffs alongside a scoop of vanilla ice cream. The possibilities are endless, so feel free to get creative and tailor the experience to your preferences. Try to make easy desserts and bake cakes at home with your kids and enjoy with the whole family.
